Warm Your Bones: Cozy Recipes for Chilly Days

In this book, Los Angeles-born, Maine-based chef Vanessa Seder shares seventy-five of her favorite recipes that take the edge off any chill. Including recipes for long, slow braises and simmers perfect for a winter afternoon at home, weeknight meals that draw on ingredients and nutrients that will power you and your family through a cold snap, and menus for holidays and cozy gatherings. The book also includes sweets like homemade caramels and invigorating grapefruit-flavored cookies; warm drinks like teas, toddies, and several versions of hot chocolate; and pantry staples like marmalades and flavored salts. The style and imagery of the book is bright and inviting, designed to combat any winter blues. 

Details: Hardcover Book with Printed Laminated Cover. Size: 7.37 x 9.25 inches, 240 pages.